TG 209 F1 Nevio

Analyzing the thermal stability and composition of pharmaceuticals, foods and cosmetics

Infos / Datasheet

Functional principle:

Thermogravimetric Analysis (TGA) is a method of thermal analysis in which the mass of a sample is measured over time as the temperature changes. This measurement provides information about physical phenomena, such as phase transitions, absorption and desorption; as well as chemical phenomena including thermal decomposition, and solid-gas reactions (e.g., oxidation or reduction).

 

TG 209 F1 Nevio® supports with:

  • Mass changes
  • Decomposition behavior
  • Pyrolysis
  • Water content
  • Identification of solvents
  • Interactions with the surrounding gas atmosphere (e.g., oxidation)
  • Shelf life
  • Thermal kinetics (Kinetics Neo)
  • Identification of evolved gases

Advantages of the TG 209 F1 Nevio®:

  • Maximum temperature range of up to 1100 °C
  • Maximum heating rate of up to 200 K/min
  • ASC of up to 204 samples and reference crucibles (optional)
  • Gas atmospheres: inert, oxidizing, dynamic, static
  • Coupling options with FTIR, GC-MS or MS
  • Proteus® software (including device license) meets the requirements of 21 CFR Part 11

For further information, please refer to the technical data sheet or the brochure.